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  • The Glass Rooster is committed to teaching the latest in home food preservation, bringing a greater awareness to our urban food needs and connecting those committed to the same.

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Books & Links

Here are some outside links for information about canning and food preservation and some of the books in our library. These are only a few of the many resources you can now find on preserving your own food. If you have a favorite we would love to hear about it!

WEBSITES: 

  • USDA Canning Links
  • National Center for Home Food Preservation
  • Iowa Extension – Canning Tomatoes
  • Oregon State University Extension – Food Preservation
  • Purdue University – Complete Guide to Home Canning
  • Onearth Magazine
  • Find a “Pick Your Own” place by you

Books:

Putting Food By

Ball Complete Book of Home Preserving

The Complete Book of Small-Batch Preserving

The Everything Canning & Preserving Book

Stocking Up: The Third Edition of America’s Classic Preserving Guide

putting food up

Putting Up: A Year-Round Guide to Canning in the Southern Tradition

 

 

 

 

 

putting up morePutting Up More:  A Guide to Canning ams, Relishes, Chutneys, Pickles, Sauces, and Salsas

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